Upper Level Management at Los Ocampo expects the following for this role.
Host / Hostess
The host or hostess is friendly, energetic, and engaging. He or she will need to cheerfully greet guests, take them to their table and provide them with silverware and a menu. He or she is the first person that our guest sees when entering Los Ocampo, setting the tone for the rest of the dining experience.
Duties for the host / hostess include:
Host / Hostess Qualifying Skills:
Team member, Responds to Constructive Criticism, Understands Customer Service, Self-Motivated, High Energy Level, Ability to Multi-task, Demonstrates Verbal Communication
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